Reservations
Take-away & Delivery

A LA CARTE MENU

A La Carte Menu PDF

Oysters

Jersey Rock
3.00 each

Crustacea & Molluscs

Native Lobster Cocktail
39.00

Cold or Warm Potted Shrimps
16.00

Avocado and crab
21.00

Prawn Cocktail  27.00

Caviar

Served with buckwheat blinis and sour cream


Royal Belgian Oscietra

30g 58.00

50g 96.00

SOUPS

Lobster Bisque
14.00

Vichyssoise
Chives, Croutons and Truffle Chantilly
14.00

Beef Consommé
hot or cold
14.00

APPETIZERS

Twice baked Cropwell Bishop Stilton Soufflé
16.00

Hot or Cold English Asparagus
16.00

Marinated Salmon with Dill & Mustard Sauce
20.00

Steak Tartare
15.00/30.00

SMOKED FISH

Secret Smokehouse ‘London Cure’ Scottish Salmon
19.50/30.00

 

 

Secret Smokehouse ‘London Cure’ Sea Trout
19.50/30.00

Lincolnshire Eel
25.00

FISH & SHELLFISH

Lobster
grilled, Newburg or Thermidor
65.00

Halibut
grilled or poached
38.00

Dover Sole
grilled, meuniere or goujons
60.00

Cornish Plaice  meunière, grilled or fried 

27.00

 

 

Cornish Skate

Capers, cornichons, lemon, parsley and brown butter

30.00

Pan Fried Sea Bass and Sauce Vierge

38.00

MEAT & GRILLS

Surrey Farm Beef Fillet

40.00

 

Lamb Cutlets

42.00

 

Mixed Grill

Beef fillet, lamb cutlet, lamb kidney, bacon and sausage

28.00

SPECIALS

Longhorn Beef Fillet Tartare with Black Truffle  32.00

 

Ceviche of Hand Dived Scallop and Cornish Salted Caviar  38.00

Salt Crust Seabass, Samphire, Radish and Cockles with Seaweed Mayonnaise  to share  90.00

 

Roast Turbot, Lemon sauce and butter poached morels to share  120.00

OMELETTES

VEGETABLES

French Beans  6.50

Leaf Spinach  6.75

Peas  7.50      Pea Purée  6.50

Buttered Carrots  6.50

 

 

 

Chips  5.50

Gratin Dauphinois  10.00

Jersey Royal’s  6.50

VEGETARIAN

Spelt Risotto

Morels, sorrel and tarragon oil

24.50

 

 

Twice baked Cropwell Bishop Stilton Soufflé
16.00

SALADS

Pickled cucumber
5.50

Cherry Tomato salad 

7.00 

Mixed Garden Salad

7.50

DESSERTS

Apple, Cinnamon & Almond Crumble
vanilla custard
10.00

Gariguette Strawberries Panna Cotta
12.00

 

 

 

 

70% Amedei Chocolate Fondant
Vanilla Ice Cream
14.00

Passion Fruit Soufflé

15.00

Wiltons Bread and Butter Pudding
10.00

 

ICE CREAMS & SORBETS

Ice creams
Vanilla, chocolate, pistachio
8.50

Sorbets
Lime or raspberry 
8.50

CHEESE & SAVOURIES

Anchovies on toast
11.00

Selection of cheese

16.00

Welsh rarebit
11.00

 

TEA & COFFEE

Postcard Teas:
English Breakfast, Earl Grey, Darjeeling, Lapsang Souchong, Garam Assam ChaiGreen Tea, Camomile, Peppermint,
Lemon Verbena

4.50

Filter coffee
3.50

Espresso
3.75

Double espresso
4.25

Cappuccino
4.25

Fresh mint
4.50

Fresh ginger
4.50

Sample menu only
Prices are in Pounds Sterling and include 20% VAT